Dissecting the effects of water-loss stress and time during the postharvest dehydration of grapes for Amarone wine production

Starting date
February 1, 2015
Duration (months)
24
Departments
Biotechnology
Managers or local contacts
Tornielli Giovanni Battista

Sponsors:

Funds: assigned and managed by the department

Project participants

Giovanni Battista Tornielli
Associate Professor

Activities

Research facilities