Mario Pezzotti

Foto,  October 15, 2019
Position
Full Professor
Academic sector
AGR/07 - AGRICULTURAL GENETICS
Research sector (ERC)
LS9_4 - Plant sciences (including crop production, plant breeding, agroecology, soil biology)

Office
Ca' Vignal 1,  Floor 1,  Room 1.109
Telephone
+39045 802 7951
E-mail
mario|pezzotti*univr|it <== Replace | with . and * with @ to have the right email address.
Personal web page
http://profs.sci.univr.it/~pezzotti/

Office Hours

Friday, Hours 3:00 PM - 6:00 PM,  

Curriculum

Modules

Modules running in the period selected: 64.
Click on the module to see the timetable and course details.

Course Name Total credits Online Teacher credits Modules offered by this teacher
PhD in Biotechnology Attività didattica dottorato (2021/2022)   6   
Bachelor's degree in Biotechnology Plant Genetic Resources (2020/2021)   6  eLearning
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2020/2021)   6  eLearning (Teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2019/2020)   6    (Teoria)
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2019/2020)   9  eLearning BIOREATTORI VEGETALI
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2019/2020)   6  eLearning (Teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2018/2019)   6   
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2018/2019)   6    (Teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2017/2018)   6   
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2017/2018)   6   
PhD in Biotechnology Attività didattica dottorato (2017/2018)   10   
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2016/2017)   6   
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2016/2017)   6    (Teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2015/2016)   6    (Teoria 1)
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2015/2016)   6    (Teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2014/2015)   6   
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2014/2015)   9  eLearning BIOREATTORI VEGETALI
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2014/2015)   6    (teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2013/2014)   6   
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2013/2014)   9  eLearning BIOREATTORI VEGETALI
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2013/2014)   6    (teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2012/2013)   6   
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2012/2013)   9    BIOREATTORI VEGETALI
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2012/2013)   6   
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2011/2012)   6   
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2011/2012)   9    BIOREATTORI VEGETALI
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2011/2012)   6   
University Degree in the Science and Technology of Viticulture and Winemaking (University program until academic year 2008/2009) Grape genomics (2010/2011)   3   
Master's degree in Agri-Food Biotechnology Molecular analytical methods (2010/2011)   9    GENOMICA E TRASCRITTOMICA (Laboratorio)
GENOMICA E TRASCRITTOMICA (Teoria)
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2010/2011)   9    BIOREATTORI VEGETALI
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2010/2011)   6   
Masters in Agroindustrial Biotechnology GMO and GMM (2009/2010)   4    0.5  MOD 1 LABORATORIO
MOD 1 TEORIA
University Degree in the Science and Technology of Viticulture and Winemaking (University program until academic year 2008/2009) Grape genomics (2009/2010)   3   
Master's degree in Agri-Food Biotechnology Plant Biotechnology (2009/2010)   9    BIOREATTORI VEGETALI
University Degree in the Science and Technology of Viticulture and Winemaking (University program until academic year 2008/2009) Plant genetics and breeding (2009/2010)   6   
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2008/2009)   6   
Masters in Agroindustrial Biotechnology GMO and GMM (2008/2009)   4    Mod 1 teoria
0.5  Mod 1 laboratorio
Masters in Agroindustrial Biotechnology Molecular farming (2008/2009)   4   
University Degree in the Science and Technology of Viticulture and Winemaking (University program until academic year 2008/2009) Plant genetics and breeding (2008/2009)   6   
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2007/2008)   6   
Masters in Agroindustrial Biotechnology GMO and GMM (2007/2008)   4    0.5  Mod. 1 Laboratorio
Mod. 1 Teoria
Bachelor in Viticultural and Oenological Science and Tecnology (until 2006-2007 academic year) Grape genomics (2007/2008)   3   
Masters in Agroindustrial Biotechnology Molecular farming (2007/2008)   4   
Bachelor in Viticultural and Oenological Science and Tecnology (until 2006-2007 academic year) Agricultural Genetics (2006/2007)   3   
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2006/2007)   6   
Masters in Agroindustrial Biotechnology Molecular farming (2006/2007)   4   
Bachelor in Viticultural and Oenological Science and Tecnology (until 2006-2007 academic year) Agricultural Genetics (2005/2006)   3   
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2005/2006)   6   
Masters in Agroindustrial Biotechnology GMO and GMM (2005/2006)   4    0.5  Laboratorio
Teoria
Masters in Agroindustrial Biotechnology Molecular farming (2005/2006)   4   
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2004/2005)   6     
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2003/2004)   6     
Masters in Agroindustrial Biotechnology Plant Molecular Genetics (2003/2004)   5     
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2002/2003)   6     
Bachelor in Agroindustrial Biotechnology (old system) Agricultural Genetics (2001/2002)   0     
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Genetics (2001/2002)   6     
Bachelor in Agroindustrial Biotechnology (old system) Agricultural Genetics (2000/2001)   90     
Bachelor in Agroindustrial Biotechnology (old system) Agricultural Genetics (1999/2000)   90     
Bachelor in Agroindustrial Biotechnology (old system) Plant Genetics (1999/2000)   60     

 
 

Research groups

Genetica agraria
Research interests
Topic Description Research area
Genetica Agraria Competenza Genetics & Heredity
Laboratorio di Genomica Funzionale Development and validation of novel approaches for: Whole genome assembly, Whole exome sequencing etc Phased genomes and transcriptomes. CNV analysis via 10X genomics and optical maps Transcriptome analysis Genetics & Heredity
Projects
Title Starting date
Integration of transcriptomic and metabolomic analysis of A. annua cell cultures to develop metabolic engineering strategies aimed to increase artemisinin yields. 1/1/21
L'agricoltura del futuro e gli alimenti funzionali: una sfida per la ricerca e il rilancio del territorio veneto 9/10/20
Regulation of gene expression in grapevine: analysis of genetic and epigenetic determinants 9/17/19
INTEGRAPE - Data integration to maximise the power of omics for grapevine improvenet 9/12/18
MABIOVA - Création d'un Master en Biotechnologies Végétales Appliquées 10/15/15
Vigneto Valorizzazione dei Principali Vitigni Autoctoni Italiani e dei loro “Terroir” 1/1/11
Flavonoidi di Vitis vinifera: controllo della biosintesi ed effetti sul metabolismo cellulare umano 1/1/10
Analisi multidisciplinare del processo di appassimento delle uve: trascrittomica, metabolomica e analisi tecnologiche per la definizione del processo e l’identificazione dei “biomarkers”della tipicità 1/1/10
ValViVe - Valvive Valorizzazione della Tipicità dei Vitigni Autoctoni e dei Vini Veneti 1/1/09
Analisi trascrittomica di geni codificanti e non codificanti associati allo sviluppo della bacca e alla risposta allo stress biotico in Vitis vinifera 1/1/09
New sequencing technologies for structural and functional genome analysis 10/1/08
Is epileptic encephalophathy a general diagnostic category? Assessing neuropsycology and behaviour in children with sever Myoclonic Epilepsy of Infancy (Dravet syndrome) 1/1/08
Innovative chemical and molecular methodologies for characterising the mechanisms of mineral nutrition in vine and studying the effects of fertilization and terroir on the quality of grapes and wine. 1/1/08
Completamento di un Centro di Genomica Funzionale Vegetale 1/1/08
Analisi trascrittomica di geni codificanti e non codificanti associati allo sviluppo della bacca e alla risposta allo stress biotico in Vitis vinifera. 1/1/08
Studi mediante microspettroscopia FTIR di metabolismo di parete in piante e cellule vegetali 11/1/07
Costituzione di un Centro di Genomica Funzionale Vegetale 1/1/06
Analisi della funzione dei geni di interesse agrario 1/1/05
Espressione seme specifica della GAD65 umana in piante di Arabidopsis thaliana, Medicago truncatula (2005) 1/1/05
BACCA-Caratterizzazione del processo di maturazione e surmaturazione della bacca dei vitigni rossi veronesi” 1/1/05
Definizione di strumenti diagnostici avanzati e di target per molecole antifungine di origine naturale per la riduzione dell’impatto ambientale da fitofarmaci nel comprensorio viticolo veneto 1/1/05
Produzione in planta di proteine ricombinanti per la diagnosi e la terapia di patologie umane: ottimizzazione dell’espressione in funzione della sicurezza ambientale e alimentare 1/1/05
VIGNA (Vitis genome analysis) Sequenziamento e Caratterizzazione funzionale del genoma di Vitis vinifera 1/1/05
ALTERAZIONE DELL’ESPRESSIONE DI UN GENE DI PETUNIA HYBRIDA, PETALO SPECIFICO 3/10/04
Pharma-Planta, Recombinant Pharmaceuticals from Plants for Human Health 2/1/04
Quantitative and Qualitative improvement of productivity in horticulture: Genetic engineering of parthenocarpic fruit development and improved fertility in cultivated varieties of tomato, eggplant, strawberry, raspberry, table grape, lemon and mandarin. 11/5/02
Post genomica di leguminose foraggere 11/5/02
Caratterizzazione molecolare e funzionale del gene Pethy;mei2 di Petunia hybrida. (2000) 1/1/00
OTTENIMENTO DI PIANTE TRANSGENICHE DI NICOTIANA TABACUM ESPRIMENTI ALTI LIVELLI DI GAD65 UMANA (1999) 1/1/99