Alberto Brunelli

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Position
Temporary Professor
Academic sector
AGR/15 - FOOD SCIENCE AND TECHNOLOGY

Modules

Modules running in the period selected: 2.
Click on the module to see the timetable and course details.

Course Name Total credits Online Teacher credits Modules offered by this teacher
Bachelor's degree in Viticultural and Oenological Science and Technology Oenology I (2022/2023)   15    3  ANALISI SENSORIALE ED ENOGRAFICHE (Analisi enografiche)
Bachelor's degree in Viticultural and Oenological Science and Technology Oenology I (2021/2022)   15  eLearning 3  ANALISI SENSORIALE (Analisi enografiche)

 
 

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