Elodie Genevieve Germaine Vandelle-Dep.Biotechnology-University of Verona

Position: Associate Professor
Academic sector: AGR/12 - PLANT PATHOLOGY
Research sector (ERC): LS9_1 - Applied genetic engineering, transgenic organisms, recombinant proteins, biosensors
Office: Ca' Vignal 1, Floor 1, Room 1.84
Telephone: 0458027826
Fax: 0458027929
E-mail: elodiegenevievevandelleunivrit

Office Hours

Tuesday, Hours 11:00 AM - 12:30 PM,
Si riceve in qualsiasi momento previo appuntamento (elodiegenevieve.vandelle@univr.it)

Curriculum

CV_2019_english (pdf, en, 106 KB, 29/04/19)
CV_Vandelle_italiano_gen2021 (pdf, it, 239 KB, 29/06/21)

Le principali linee di ricercate sviluppate dalla Prof.ssa Elodie Vandelle riguardano lo studio dei meccanismi alla base della virulenza dei batteri fitopatogeni appartenenti al complesso Pseudomonas syringae, in particolare i determinanti molecolari che regolano l’aggressività di ceppi patogeni e la comunicazione tra batterio e pianta ospite come fattore cruciale nell’instaurarsi della malattia. Inoltre, vengono sviluppati progetti a scopo applicativo, in collaborazione con aziende del settore, mirati all’identificazione di strategie green alternative all’uso di fitofarmaci per la protezione delle piante.

Modules

Modules running in the period selected: 15.
Click on the module to see the timetable and course details.

Course	Name	Total credits	Teacher credits	Modules offered by this teacher
Bachelor's degree in Viticultural and Oenological Science and Technology	Grapevine Protection (2021/2022)	12	1	PATOLOGIA [Laboratorio 2° turno] (Laboratorio)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2021/2022)	6	5	(teoria)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2021/2022)	6	1	(laboratorio)
Master's degree in Biotechnology for bioresources and sustainable development	Sustainable phytopathogen management (2021/2022)	6	6
Bachelor's degree in Viticultural and Oenological Science and Technology	Grapevine Protection (2020/2021)	12	1	PATOLOGIA [Laboratorio 2° turno] (Laboratorio)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2020/2021)	6	1	(laboratorio)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2020/2021)	6	5	(teoria)
Master's degree in Biotechnology for bioresources and sustainable development	Sustainable phytopathogen management (2020/2021)	6	6
Bachelor's degree in Viticultural and Oenological Science and Technology	Grapevine Protection (2019/2020)	12	1	PATOLOGIA [Laboratorio 2° turno] (Laboratorio)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2019/2020)	6	1	(laboratorio)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2019/2020)	6	5	(teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology	Grapevine Protection (2018/2019)	12	1	PATOLOGIA (Teoria)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2018/2019)	6	1	(laboratorio)
Master's degree in Agri-Food Biotechnology	Phytopathological biotechnology (2018/2019)	6	5	(teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology	Grapevine Protection (2015/2016)	9	1	PATOLOGIA [laboratorio 2 turno] (Laboratorio)

Research groups

Patologia vegetale: Responsabile: prof.ssa Annalisa Polverari – Referente sicurezza: Annalisa Polverari

Research interests
Topic	Description	Research area
Fitopatologia molecolare	Studio dei meccanismi molecolari dell'interazione pianta-patogeno e applicazioni biotecnologiche per la difesa sostenibile delle colture	Biotecnologie vegetali Applied genetic engineering, transgenic organisms, recombinant proteins, biosensors

Projects
Title	Starting date
Sviluppo di nanoemulsioni di origine naturale ad azione antibatterica per la protezione delle colture: dal laboratorio al campo	6/15/21
Identification of new strategies for efficient and rational kiwifruit bacterial canker control and molecular characterization of their mode of action	5/1/19
NANOBIOAGRI - Biocontrollo delle malattie delle piante mediante nanoparticelle proteiche biodegradabili in non infettive	5/1/17
Production and evaluation of proteinaceous nanobioparticles based on antimicrobial peptides for plant disease control	8/1/16
Nanoencapsulated natural extracts for grapevine defense against Plasmopara viticola: technological evaluations and plant defense efficacy	1/1/16
Characterization of the regulation of plant secondary metabolism by NO and application for industrial production of plant active compounds	1/1/15
Studio dell’accumulo ossido nitrico-dipendente e segnalazione del cGMP durante l’interazione pianta-patogeno Arabidopsis thaliana (2006)	1/1/06

Year

Type of item

Elodie Genevieve Germaine Vandelle
Office	Collegial Body
member	Collegio dei Docenti del Dottorato in Biotecnologie A.A. 2021/2022 - Department Biotechnology
member	Biotechnology Teaching Committee - Department Biotechnology
member	Viticultural and Oenological Science and Technology Teaching Committee - Department Biotechnology
	Comitato Scientifico del Corso di aggiornamento professionale in Presente e futuro dei vitigni resistenti alle malattie
member	Commissione AQ Laurea magistrale in Biotecnologie Agro-alimentari - LM7 - Biotechnology Teaching Committee - Department Biotechnology
associate prof.	Scientific and Technological Department Council - Department Biotechnology

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