Nicola Mori

  1. Home
  2. Department
  3. People
  4. Nicola Mori
Mori NIcola, February 9, 2020
Position
Associate Professor
Role
Professore Associato
Academic sector
AGR/11 - GENERAL AND APPLIED ENTOMOLOGY
Office
Villa Lebrecht,  Floor secondo,  Room 2.15
Telephone
045 683 5628
E-mail
nicola|mori*univr|it <== Replace | with . and * with @ to have the right email address.

Office Hours

Thursday, Hours 9:00 AM - 12:00 PM,  
In questo periodo, in accordo con le indicazioni dell'unità di crisi, ricevumento in via telematica previo appuntamento

Curriculum

Modules

Modules running in the period selected: 24.
Click on the module to see the timetable and course details.

Course Name Total credits Online Teacher credits Modules offered by this teacher
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity) Environmental sustainability (2021/2022)   10    2  INTEGRATED PEST MANAGEMENT AND PHYTOSANITARY CERTIFICATION
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2021/2022)   12    3  ENTOMOLOGIA
2  PATOLOGIA (Teoria di entomologia)
1  PATOLOGIA (Esercitazioni di entomologia)
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2020/2021)   12  eLearning 2  PATOLOGIA (Teoria di entomologia)
3  ENTOMOLOGIA
1  PATOLOGIA (Esercitazioni di entomologia)
PhD in Biotechnology Attività didattica dottorato (2020/2021)   50  eLearning 1 
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2019/2020)   12  eLearning 3  ENTOMOLOGIA
2  PATOLOGIA (Teoria)
1  PATOLOGIA [Esercitazioni 1° turno] (Esercitazioni)
1  PATOLOGIA [Esercitazioni 2° turno] (Esercitazioni)
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2017/2018)   9  eLearning 3  ENTOMOLOGIA
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2016/2017)   9  eLearning 3  ENTOMOLOGIA
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2015/2016)   9    3  ENTOMOLOGIA
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2014/2015)   9    3  ENTOMOLOGIA
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2013/2014)   9  eLearning 3  ENTOMOLOGIA
Bachelor's degree in Viticultural and Oenological Science and Technology Grapevine Protection (2012/2013)   9  eLearning 3  ENTOMOLOGIA
University Degree in the Science and Technology of Viticulture and Winemaking (University program until academic year 2008/2009) Grapevine pests, diseases and disorders: entomology (2010/2011)   4    4 
University Degree in the Science and Technology of Viticulture and Winemaking (University program until academic year 2008/2009) Grapevine pests, diseases and disorders: entomology (2009/2010)   4    4 
Bachelor in Viticultural and Oenological Science and Tecnology (until 2006-2007 academic year) Vine Protection I (2007/2008)   6    2  Laboratorio
4  Teoria
Bachelor in Viticultural and Oenological Science and Tecnology (until 2006-2007 academic year) Vine Protection I (2006/2007)   6    4  teoria
2  Laboratorio

 
Research interests
Topic Description Research area
Epidemiology and transmission of phytopathogenic agents Epidemiology and transmission of phytopathogenic agents Agriculture related to crop production, soil biology and cultivation, applied plant biology
Integrated pest management in agricultural crops Integrated pest management in agricultural crops Viticoltura ed enologia
Agriculture related to crop production, soil biology and cultivation, applied plant biology
Side effects of pesticides in agro-ecosystems Side effects of insecticides on beneficial organisms in agro-ecosystems Viticoltura ed enologia
Agriculture related to crop production, soil biology and cultivation, applied plant biology
Projects
Title Starting date
L'agricoltura del futuro e gli alimenti funzionali: una sfida per la ricerca e il rilancio del territorio veneto 9/10/20