Food Technology - Teoria (2007/2008)

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Course code
4S00132
Name of lecturer
Corrado Rizzi
Number of ECTS credits allocated
7
Academic sector
AGR/15 - FOOD SCIENCE AND TECHNOLOGY
Language of instruction
Italian
Location
VERONA
Period
1° Sem dal Oct 1, 2007 al Jan 23, 2008.

To show the organization of the course that includes this module, follow this link * Course organization

Lesson timetable

1° Sem
Day Time Type Place Note
Tuesday 2:30 PM - 5:30 PM lesson Lecture Hall I from Nov 21, 2007  to Jan 8, 2008
Thursday 2:30 PM - 5:30 PM lesson Lecture Hall I from Nov 21, 2007  to Jan 9, 2008

Studying