Sara Zenoni

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Ricercatore, October 25, 2017
Position
Associate Professor
Role
Professore
Academic sector
AGR/07 - AGRICULTURAL GENETICS
Research sector (ERC)
LS9_4 - Plant sciences (including crop production, plant breeding, agroecology, soil biology)

Offices
Ca' Vignal 1,  Floor 1,  Room 1.59  -  Ca' Vignal 1,  Floor 1,  Room 1.48
Telephone
045 802 7941
E-mail
sara|zenoni*univr|it <== Replace | with . and * with @ to have the right email address.

Office Hours

Monday, Hours 2:00 PM - 4:00 PM,  

Curriculum

Modules

Modules running in the period selected: 45.
Click on the module to see the timetable and course details.

Course Name Total credits Online Teacher credits Modules offered by this teacher
PhD in Biotechnology Plant Sciences (2023/2024)   1    0.5 
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity) Advancements in precision grape and wine production (2022/2023)   10  eLearning 3  NEW BREEDING TECHNOLOGIES FOR NEXT GENERATION GRAPEVINE
PhD in Biotechnology Doctoral lessons (2022/2023)   50  eLearning 1 
Bachelor's degree in Biotechnology Methods in Molecular Biology and Genetics (2022/2023)   12  eLearning 1  (teoria)
Bachelor's degree in Viticultural and Oenological Science and Technology New Grapevine Breeding techniques (2022/2023)   6  eLearning 6 
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2022/2023)   6  eLearning 5  (Teoria)
1  [Laboratorio 1° turno] (Laboratorio)
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity) Advancements in precision grape and wine production (2021/2022)   10  eLearning 3  NEW BREEDING TECHNOLOGIES FOR NEXT GENERATION GRAPEVINE
PhD in Biotechnology Doctoral lessons (2021/2022)   24  eLearning 0.5 
Bachelor's degree in Biotechnology Methods in Molecular Biology and Genetics (2021/2022)   12  eLearning 1  (teoria)
2  [1° turno] (laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology New Grapevine Breeding techniques (2021/2022)   6  eLearning 6 
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2021/2022)   6  eLearning 1  [Laboratorio 1° turno] (Laboratorio)
5  (Teoria)
PhD in Biotechnology Doctoral lessons (2020/2021)   50  eLearning 1 
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2020/2021)   6  eLearning 1  (Laboratorio)
5  (Teoria)
Bachelor's degree in Biotechnology Methods in Molecular Biology and Genetics (2020/2021)   12  eLearning 1  [1° turno] (laboratorio)
1  (teoria)
1  [2° turno] (laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2020/2021)   6  eLearning 1  [Laboratorio 2° turno] (Laboratorio)
1  [Laboratorio 1° turno] (Laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2019/2020)   6    1  (Laboratorio)
Bachelor's degree in Biotechnology Methods in Microbiology and Genetics (2019/2020)   12  eLearning 3  [2° turno] (laboratorio Metodologie di genetica)
3  [1° turno] (laboratorio Metodologie di genetica)
1  (teoria Metodologie di genetica)
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2019/2020)   6  eLearning 1  [Laboratorio 2° turno] (Laboratorio)
1  [Laboratorio 1° turno] (Laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2018/2019)   6    1 
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2018/2019)   6    1  [Laboratorio 2° turno] (Laboratorio)
1  [Laboratorio 1° turno] (Laboratorio)
PhD in Biotechnology Doctoral lessons (2017/2018)   10    1 
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2017/2018)   6    1 
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2017/2018)   6    1 
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2016/2017)   6    1 
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2016/2017)   6    1  [Laboratorio II] (Laboratorio)
1  [Laboratorio I] (Laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology Grape Biotechnology  and  Genomics (2015/2016)   6    1  (Teoria 2)
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2015/2016)   6    1  [Laboratorio II] (Laboratorio)
1  [Laboratorio I] (Laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology Plant genetics and breeding (2013/2014)   6    1  [Laboratorio I] (laboratorio)
1  [Laboratorio II] (laboratorio)
Bachelor's degree in Viticultural and Oenological Science and Technology Plant biology and physiology (2012/2013)   12    3  BIOLOGIA VEGETALE
Bachelor's degree in Viticultural and Oenological Science and Technology Plant biology and physiology (2011/2012)   12    3  BIOLOGIA VEGETALE
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year) Biomolecular Technology (2009/2010)   8    4  (Laboratorio)

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Research groups

Genetica agraria
Research interests
Topic Description Research area
Genetica Agraria Competenza Genetics & Heredity
Projects
Title Starting date
Definizione di geni regolatori del processo di maturazione in vite 6/1/19
L'appassimento delle uve per li rafforzamento della tipicità delle produzioni locali e lo sviluppo di nuove tipologie di vino 10/15/18
Noble Rot development in harvested grapes: transcriptomic and metabolomic effects on different genotypes 12/1/16
Seed TRAnscripTomic analysis for brEeding of seedless Grapes 3/1/16
Innovative molecular approaches to investigate the interaction between cultivar Garganega and Soave volcanic soil. 1/1/15
Investigation of the grape berry transcriptome plasticity among two classes of berries during the synchronization of ripening. 1/1/13
Vigneto Valorizzazione dei Principali Vitigni Autoctoni Italiani e dei loro “Terroir” 1/1/11
Caratterizzazione di geni coinvolti nella maturazione delle uve in seguito ad interventi di defogliazione pre-fioritura 3/19/10
Flavonoidi di Vitis vinifera: controllo della biosintesi ed effetti sul metabolismo cellulare umano 1/1/10
Analisi multidisciplinare del processo di appassimento delle uve: trascrittomica, metabolomica e analisi tecnologiche per la definizione del processo e l’identificazione dei “biomarkers”della tipicità 1/1/10
Approcci integrati per la scoperta di nuove vie metaboliche per la sintesi di metaboliti secondari 2/27/09
ValViVe - Valvive Valorizzazione della Tipicità dei Vitigni Autoctoni e dei Vini Veneti 1/1/09
Analisi trascrittomica di geni codificanti e non codificanti associati allo sviluppo della bacca e alla risposta allo stress biotico in Vitis vinifera 1/1/09
Espressione seme-specifica di VP2 e VP5 in Arabidopsis thaliana - 2008/2010 12/4/08
Analisi trascrittomica di geni codificanti e non codificanti associati allo sviluppo della bacca e alla risposta allo stress biotico in Vitis vinifera. 1/1/08
Studi mediante microspettroscopia FTIR di metabolismo di parete in piante e cellule vegetali 11/1/07
Regolazione dei flussi di azoto in apparati radicali di piante di mais allevate in rizobox e soluzione idroponica (2007) 1/1/07
Analisi della funzione dei geni di interesse agrario 1/1/05
Definizione di strumenti diagnostici avanzati e di target per molecole antifungine di origine naturale per la riduzione dell’impatto ambientale da fitofarmaci nel comprensorio viticolo veneto 1/1/05
VIGNA (Vitis genome analysis) Sequenziamento e Caratterizzazione funzionale del genoma di Vitis vinifera 1/1/05
ALTERAZIONE DELL’ESPRESSIONE DI UN GENE DI PETUNIA HYBRIDA, PETALO SPECIFICO 3/10/04
Pharma-Planta, Recombinant Pharmaceuticals from Plants for Human Health 2/1/04
Studio dell’induzione della meiosi in pianta: caratterizzazione molecolare e funzionale dei geni Ph-Mei2 e Ph-Mip1 in Petunia hybrida. Isolamento degli ortologhi in Lycopersicon esculentum, Nicotiana tabacum e Zea mays. (2004) 1/1/04



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