Tecnologie e processi di trasformazione (2008/2009)

Course Not running, not visible

Course code
4S02038
Name of lecturer
Barbara Simonato
Number of ECTS credits allocated
4
Academic sector
AGR/15 - FOOD SCIENCE AND TECHNOLOGY
Language of instruction
Italian
Location
VERONA
Period
1° Sem dal Oct 6, 2008 al Jan 30, 2009.

Lesson timetable