| Titolo | Responsabili | Data inizio |
|---|---|---|
| Application of ultraviolet light (UV-C), as a new alternative technology to the use of sulphites, for the control of microorganisms and the improvement of the quality of grape juices and wines (UVASOL) | Sandra Torriani | 01/02/11 |
| Anno | Numero |
|---|---|
| 2011 |
1
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