Master's degree in Viticulture, Oenology and the Wine Market (interuniversity)
|
Advancements in precision grape and wine production (2024/2025)
|
10
|
|
3
|
NEW BREEDING TECHNOLOGIES FOR NEXT GENERATION GRAPEVINE
|
Bachelor's degree in Biotechnology
|
Methods in Molecular Biology and Genetics (2024/2025)
|
12
|
|
1
|
[1° turno] (laboratorio)
|
1
|
(teoria)
|
2
|
[2° turno] (laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
New Grapevine Breeding techniques (2024/2025)
|
6
|
|
6
|
|
PhD in Molecular, Industrial and Environmental Biotechnologies
|
New genetics’ toolbox for sustainable agriculture and human health-part 1: Introduction to the Advanced Aspects of the Proposed Topic (2024/2025)
|
1
|
|
1
|
|
PhD in Molecular, Industrial and Environmental Biotechnologies
|
New genetics’ toolbox for sustainable agriculture and human health-part 2: examples of applications (2024/2025)
|
2.5
|
|
1
|
|
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity)
|
Advancements in precision grape and wine production (2023/2024)
|
10
|
|
3
|
NEW BREEDING TECHNOLOGIES FOR NEXT GENERATION GRAPEVINE
|
Bachelor's degree in Biotechnology
|
Methods in Molecular Biology and Genetics (2023/2024)
|
12
|
|
2
|
[2° turno] (laboratorio)
|
1
|
(teoria)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
New Grapevine Breeding techniques (2023/2024)
|
6
|
|
6
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2023/2024)
|
6
|
|
5
|
(Teoria)
|
PhD in Biotechnology
Course partially running
|
Plant Sciences (2023/2024)
|
1
|
|
0.5
|
|
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity)
|
Advancements in precision grape and wine production (2022/2023)
|
10
|
|
3
|
NEW BREEDING TECHNOLOGIES FOR NEXT GENERATION GRAPEVINE
|
PhD in Biotechnology
Course partially running
|
Lezioni Dottorandi (2022/2023)
|
50
|
|
1
|
|
Bachelor's degree in Biotechnology
|
Methods in Molecular Biology and Genetics (2022/2023)
|
12
|
|
1
|
(teoria)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
New Grapevine Breeding techniques (2022/2023)
|
6
|
|
6
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2022/2023)
|
6
|
|
5
|
(Teoria)
|
1
|
[Laboratorio 1° turno] (Laboratorio)
|
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity)
|
Advancements in precision grape and wine production (2021/2022)
|
10
|
|
3
|
NEW BREEDING TECHNOLOGIES FOR NEXT GENERATION GRAPEVINE
|
Bachelor's degree in Biotechnology
|
Methods in Molecular Biology and Genetics (2021/2022)
|
12
|
|
1
|
(teoria)
|
2
|
[1° turno] (laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
New Grapevine Breeding techniques (2021/2022)
|
6
|
|
6
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2021/2022)
|
6
|
|
5
|
(Teoria)
|
1
|
[Laboratorio 1° turno] (Laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Grape Biotechnology and Genomics (2020/2021)
|
6
|
|
5
|
(Teoria)
|
1
|
(Laboratorio)
|
Bachelor's degree in Biotechnology
|
Methods in Molecular Biology and Genetics (2020/2021)
|
12
|
|
1
|
[1° turno] (laboratorio)
|
1
|
(teoria)
|
1
|
[2° turno] (laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2020/2021)
|
6
|
|
1
|
[Laboratorio 2° turno] (Laboratorio)
|
1
|
[Laboratorio 1° turno] (Laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Grape Biotechnology and Genomics (2019/2020)
|
6
|
|
1
|
(Laboratorio)
|
Bachelor's degree in Biotechnology
|
Methods in Microbiology and Genetics (2019/2020)
|
12
|
|
1
|
(teoria Metodologie di genetica)
|
3
|
[2° turno] (laboratorio Metodologie di genetica)
|
3
|
[1° turno] (laboratorio Metodologie di genetica)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2019/2020)
|
6
|
|
1
|
[Laboratorio 1° turno] (Laboratorio)
|
1
|
[Laboratorio 2° turno] (Laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Grape Biotechnology and Genomics (2018/2019)
|
6
|
|
1
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2018/2019)
|
6
|
|
1
|
[Laboratorio 2° turno] (Laboratorio)
|
1
|
[Laboratorio 1° turno] (Laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Grape Biotechnology and Genomics (2017/2018)
|
6
|
|
1
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2017/2018)
|
6
|
|
1
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Grape Biotechnology and Genomics (2016/2017)
|
6
|
|
1
|
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2016/2017)
|
6
|
|
1
|
[Laboratorio II] (Laboratorio)
|
1
|
[Laboratorio I] (Laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Grape Biotechnology and Genomics (2015/2016)
|
6
|
|
1
|
(Teoria 2)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2015/2016)
|
6
|
|
1
|
[Laboratorio II] (Laboratorio)
|
1
|
[Laboratorio I] (Laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant genetics and breeding (2013/2014)
|
6
|
|
1
|
[Laboratorio I] (laboratorio)
|
1
|
[Laboratorio II] (laboratorio)
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant biology and physiology (2012/2013)
|
12
|
|
3
|
BIOLOGIA VEGETALE
|
Bachelor's degree in Viticultural and Oenological Science and Technology
|
Plant biology and physiology (2011/2012)
|
12
|
|
3
|
BIOLOGIA VEGETALE
|
Bachelor in Agroindustrial Biotechnology (until 2008-2009 academic year)
Course Not running, not visible
|
Biomolecular Technology (2009/2010)
|
8
|
|
4
|
(Laboratorio)
|