The human olfactory system (2021/2022)

Course code
DT00000
Name of lecturers
Linda Avesani, Roberto Bassi, Tiziana Pandolfini, Mario Pezzotti, Barbara Simonato
Number of ECTS credits allocated
6
Academic sector
AGR/07 - AGRICULTURAL GENETICS AGR/15 - FOOD SCIENCE AND TECHNOLOGY
BIO/04 - PLANT PHYSIOLOGY
BIO/11 - MOLECULAR BIOLOGY

Language of instruction
Italian
Location
VERONA
Period
A.A. 21/22 dottorato dal Oct 1, 2021 al Sep 30, 2022.

Lesson timetable

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Reference books

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