Run following, is proposed to supply to the student the formative base for being able to be in a position to estimating in future, the main tipology of materials uses in the conduction of wine cellars.
CONTAINERS: pet, glass, poliaccoppiato (brik) production washing factors that influence the washing filling factors that influence the filling preparation of the product for packing line
CLOSINGS: cork production control quality packing line employment plastic polymers production control quality packing line employment
CAPS and CAPSULONI PVC and aluminum production control quality on packing line employment
LABELS production control quality employment, ADHESIVE production control quality employment
PACKAGING and PRODUCTS for the FILTRATION including chemicals, adjuvants, fossil flours and diatomeical preoil cakes leaking layers produced membranes and filters and arrange for the proteic, tartaric and microbiological stabilization
WOOD and BARRIQUES
USE of GASES in wine cellars
CONCENTRATION TECHNIQUES
Use of cold and warm technology in wine cellars
Oral.
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