Engineering volatile thiol release for improved wine aroma: Directed evolution of yeast cystathionine ß-lyase

Starting date
January 1, 2013
Duration (months)
24
Departments
Biotechnology
Managers or local contacts
Dominici Paola

Sponsors:

Funds: assigned and managed by the department

Project participants

Paola Dominici
Full Professor
Research areas involved in the project
Biotecnologie vegetali
Applied genetic engineering, transgenic organisms, recombinant proteins, biosensors

Activities

Research facilities

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