|Teoria 1||5||II semestre||Mario Pezzotti|
|Teoria 2||1||II semestre||Sara Zenoni|
In the 2007 grapevine genome was sequenced and interpreted. Modern viticulture and oenology will be deeply affected by the scientific genomic knowledge. The aim of this course is to illustrate in depth grapevine genome, its current and future application
Genomics and its tools
Grapevine genome, history and results.
Transcriptomics and its tools
Genome applications as a tool to answer to viticulture and oenology questions.
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