Food chemistry (2010/2011)

Course code
4S02768
Credits
9
Coordinator
Gianni Zoccatelli
Academic sector
CHIM/10 - FOOD CHEMISTRY
Language of instruction
Italian
Teaching is organised as follows:
Activity Credits Period Academic staff Timetable
Teoria 6 II semestre Gianni Zoccatelli
Laboratorio 3 II semestre Gianni Zoccatelli

Lesson timetable

II semestre
Activity Day Time Type Place Note
Teoria Monday 11:30 AM - 1:30 PM lesson Lecture Hall L  
Teoria Thursday 11:30 AM - 1:30 PM lesson Lecture Hall H  
Laboratorio Tuesday 2:30 PM - 7:30 PM lesson Laboratory Laboratorio di Chimica Generale e Organica  

Learning outcomes

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Syllabus

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Assessment methods and criteria

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